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Shared Cultures Shio Koji - 8oz
Salty, savory, and umami marinade made with fermented rice malt. Just in time for Thanksgiving, you can use our koji aminos to marinate protein, as a salt substitute, as a quick pickle, or as an easy salad dressing. This is a perfect gluten-free alternative to soy sauce.
Ingredients: Organic koji rice, water, sea salt
Product Attributes:
8 oz. per container
Handmade in San Francisco
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.
Ingredients: Organic koji rice, water, sea salt
Product Attributes:
8 oz. per container
Handmade in San Francisco
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.
$15.00
Shared Cultures Shio Koji - 8oz—
$15.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Salty, savory, and umami marinade made with fermented rice malt. Just in time for Thanksgiving, you can use our koji aminos to marinate protein, as a salt substitute, as a quick pickle, or as an easy salad dressing. This is a perfect gluten-free alternative to soy sauce.
Ingredients: Organic koji rice, water, sea salt
Product Attributes:
8 oz. per container
Handmade in San Francisco
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.
Ingredients: Organic koji rice, water, sea salt
Product Attributes:
8 oz. per container
Handmade in San Francisco
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.
