The Blenheim apricots are the Bay Area darling - once covering much of the Silicon Valley orchards. They are nuanced both in flavor and aroma, tickling both senses of taste and smell. Infused here with fresh Lemon Verbena sourced from the Cannard Family Farm in Sonoma, this jam is truly a rep for the Northern California terroir.

Ingredients: organic blenheim apricots, organic lemon verbena, organic sugar, organic lemon juice